They wouldn't produce milk or offspring, so I started eating them

I was a vegetarian from 18 to 24 years old, and I gave up meat partly because I had misgivings about the cruelty to animals. But I began eating meat again when I moved to the [English] countryside and started keeping goats. I had to do something with the male goats. They wouldn’t produce milk or offspring, so I started eating them. At 59, I now eat meat twice a week. I still to this day have some misgivings about killing animals for food. But intellectually, I know it is the right thing to do.
~ Simon Fairlie (October 12, 2010)

About Randy Sandberg

Whole Food Plant-Powered Vegan Athlete