So, is meat better when it's kosher?

So, is meat “better” when it’s kosher? The short answer is—it should be. The intent of the shochet, the care of the processor, the skill of your butcher, and the enjoyment of your family should all rely upon fundamental respect for animal life.
~ Jonathan Abbett (November 2, 2006)

About Randy Sandberg

Whole Food Plant-Powered Vegan Athlete